the arp bar new year menu is the expression of our wishes for you: a light and fun cuisine, prepared with the freshest ingredients of the season, to be shared with relaxation and joy. a light, fun and full of sweet memories new year at the arp!
Prices are valid for 01 person
Service fee included.
Drinks not included.
December 31, 2024 at from 9 pm to midnight on January 1st
Reservations are confirmed upon prepayment.
Our buffet includes: a glass of sparkling wine, as well as water, coffee and tea.
starters and salads
breads
- white, wholemeal and chestnut sourdough
- baguette
- mini brioche
- bread
- grissini
charcuterie and cheeses
- cheeses | brie, camembert, canastra, poivre d'ane, parmesan
- charcuterie | coppa, parma ham, ungherese salami, fiocco salami, mortadella with pistachios
- nuts | grapes | cherries | dried apricots | homemade fruit jams
- pork terrine with macadamias, lemon confit, ginger and tarragon
- pork pâté en croute with liver and pistachio mousse | with fig jam and cognac
starters
- cured salmon: gravlax slices, Sicilian lemon cream, dill salsa and capers
- grilled asparagus with hollandaise sauce
- caprese: mix of raw and roasted tomatoes, rocket, balsamic reduction and burrata
- saffron couscous: Moroccan couscous with saffron, vegetables, Brazilian nuts and apricots
- grain salad: pearl barley, rolled oats, wheat, wild rice, pomegranate, olives, chanklish, crispy onions, dates, apricots, basil and balsamic vinaigrette
- green salad: mixed leaves with Sicilian lemon vinaigrette
- codfish dumplings: freshly made portion
main courses
- lamb | lamb shoulder chops in a sauce of spices, almonds and dates
- codfish | Lagareiro style codfish - Codfish, potatoes, peppers, tomatoes, olives, broccoli, extra virgin olive oil and garlic
- porchetta | seasoned pork belly, roasted with crispy skin
side dishes
- root puree | robuchon-style puree
- roasted vegetables | zucchini, red onion, carrot, tomato and baroa potato
- lentil rice | with crispy onions (white rice option available)
desserts
- pistachio & raspberry entremet | pistachio entremet, raspberry gel and pistachio crumble
- almond and sicilian lemon tart (warm) | with cherry ice cream and semi-sweet chocolate syrup
- tiramisù | sponge cake soaked in coffee and Marsala syrup, mascarpone cream with a light touch of vanilla and 100% cocoa
- pain perdu | warm brioche French toast, fior di latte ice cream, strawberries and cumaru English cream
- fresh fruit | slices of seasonal fruit
Children are welcome! The dinner has special values:
- 0 - 5 years: courtesy
- 6 - 12 years: half price per person
- 13 years or more: full price
For more information please contact us at:
reservas@hotelarpoador.com
(21) 2529-1000 | (21) 96746-0778 - reservations center
(21) 3600 4041 | (21) 971566589 - arp bar
Prices are non-refundable in case of cancellation or no-show. Places are limited. We look forward to welcoming you for this special occasion!
*Illustrative images