Celebrate Valentine’s Day by the sea! Chef Lucas Lemos has crafted a special menu to honor love on this romantic occasion.
Enjoy a full menu that includes a glass of sparkling wine, plus coffee or tea per person:
To share | Couvert
Breads (sourdough, grissini, corn bread, mini brioche), cacio e pepe butter, tuna carpaccio with citrus
Individual starter | Choose one
Creamy burrata, balsamic caramelized apples, wild arugula
or
Beef tartare with hazelnuts, grana padano, truffled parsley
Individual main course | Choose one
Shrimp ravioli, pistachio pesto, grilled shrimp
or
Magret au poivre, pomme lyonnaise
To share | Dessert
Chocolate and raspberry textures
•
Vegan Menu:
To share | Couvert
Breads (sourdough and arepas), cashew butter, zucchini carpaccio with citrus
Individual starter
Beet hummus, glazed carrots, mixed grains and crispy chickpeas, olive oil, house-made pita bread
Individual main course
Pumpkin ravioli with toasted nut butter, almonds, crispy sage
To share | Dessert
Chocolate and raspberry entremet
Includes a glass of sparkling wine, plus coffee or tea. Price is per person.
Limited seating available. Book now!
Price per person. 13% service charge included. Drinks not included.
Dinner served on Thursday, June 12, starting at 7pm.
If you have any dietary restrictions or a preference for a table indoors or on the terrace, please contact us:
marketing@grupoarpoador.com
+55 21 96745-5113 (WhatsApp)
Rua Francisco Otaviano, 177 – Ipanema
Prepaid bookings for this experience are non-refundable. Images for illustrative purposes only.